Cut-N-Carry® 6-Board System 18"H x 24"W x 0.5"D

CUT-N-CARRY®’S PATENTED FOOD SAFETY HOOK PROMOTES SANITARY CARRYING AWAY FROM BODY AND CLOTHING CONTACT AND CONVENIENT HANGING FOR SAFE DRYING AFTER WASHING. THE ORIGINAL KOLOR-CUT 6-BOARD SYSTEM HELPS PREVENT CROSS-CONTAMINATION BETWEEN FOOD TYPES. SYSTEM CONTAINS (1EA) RED YELLOW GREEN BLUE BEIGE WHITE CUTTING BOARDS AND A FREE SMART CHART. UL STYLE””MARGIN-TOP0PX;PADDING-TOP 5PX; PADDING-BOTTOM 5PX;”” DURABLE CO–POLYMER CONSTRUCTION PROVIDES SUPERIOR HEAT CHEMICAL AND WARP RESISTANCE IN COMMERCIAL DISHWASHERS. TOUGH SURFACE WON’T DULL KNIVES AND PREVENTS UNSAFE CUT–GROOVING WHERE DIRT AND BACTERIA CAN HIDE. THE CUTTING BOARD CHOICE OF PROFESSIONAL CHEFS WORLDWIDE.